Just prior to and since the publication of my second Contemporary Women’s Fiction novel—An Enlightening Quiche (September 20, 2016), my blogs starting from #45 (Letting Go) – #120 (WIP!) pertain to aspects of my life as an Indie author.  Not so with #121, a departure, whose title actually refers to the 5-Star rating I’ve allocated for vacation time spent with my mother and sister this week.

Pacific meets Atlantic Coast!

Highlighting a few of our favorite pastimes:


We hit the ground running by embarking on a girls’ day out which entailed hunting down bargains at Burlington, an off-price retailer. Afterward, we enjoyed a lavish lunch at our favorite restaurant, The Old Grist Mill Tavern, where we dined by a window overlooking the waterfall on Burr’s Pond which pours into the Runnins’ River. I’d be remiss if I didn’t mention that my mother and sister ordered baked stuffed shrimp for their main entrée, and I opted for lobster sauté.

In keeping with our follow-up tradition, we stepped inside Vinny’s Antiques, just next door, and wandered amidst all the nooks and crannies of yesteryear.

We capped off the afternoon by browsing the aisles of Marshalls.


In the aftermath of enjoying lunch at Chelo’s on the Waterfront in East Greenwich, the three of us made our own way aboard a high-speed, sightseeing catamaran for a 90-minute, narrated, lighthouse tour viewing 60 miles of coastline. We cruised by ten lighthouses along Narragansett Bay, sailing under the Jamestown and Newport Bridges.

Back on land, we dug into ice cream sundaes at Newport Creamery. There are currently 12 of them—10 in Rhode Island and 2 in Massachusetts.


Having saved money by splurging on bargains at Burlington and Marshalls earlier in the week, we made a pit stop at the upscale Garden City Center in Cranston and browsed inside Ann Taylor, L.L. Bean, and Talbots. We enjoyed a sumptuous lunch at the largest independent dining operation in Rhode Island, and ranked number 66 in the United States—Twin Oaks, overlooking Spectacle Lake. Worthy of mentioning, the rice pudding and tapioca pudding my mother, sister, and I had for dessert.


Before saying our final farewells, we ate breakfast at The Modern Diner, a red-and-cream-colored Sterling Streamliner shaped like a locomotive. The first diner to be listed on the National Register of Historic Places, is located in Pawtucket.

After we hugged good-bye, my sister’s parting comment resurrected a memory preserved in a photo taken during the summer of 2013—“Let’s continue to maintain what we have moving forward!”

Eva Pasco’s Websites:

Authors Den: http://www.authorsden.com/evapasco

Goodreads: https://www.goodreads.com/EvaPasco

Eva’s Novels at Amazon: https://www.amazon.com/Eva-Pasco/e/B00HWMLHL0

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